Even the best cut bacon can curl, making it difficult to cook evenly. The cast iron bacon press flattens the bacon, keeping it's shape for even cooking and the wooden handle stays cool while the press is in use. To speed up the process, pre-heat ...
Features
 |  Publisher : Norpro Company : Norpro List Price: Our Price: $7.29 You Save: $4.7 (40%) |
Features
- Press measures 6.75 inches/17cm by 4 inches/10cm
- Made of cast-iron, with stay-cool wooden handle, needs to be seasoned before use
- Presses frying bacon flat to prevent curling
- Use also for flattening burgers, grilled sandwiches, quesadillas
- Hand wash, rinse thoroughly and dry with a paper towel - never soaked cast iron
Product Description
Even the best cut bacon can curl, making it difficult to cook evenly. The cast iron bacon press flattens the bacon, keeping it's shape for even cooking and the wooden handle stays cool while the press is in use. To speed up the process, pre-heat the press.Amazon.com Review
Bacon curls while frying, making it difficult to cook evenly. Long ago, cooks found a simple solution to this problem: hold bacon to its proper shape by flattening it with a heavy, cast-iron press. Norpro's press hews to that tradition. It's made of traditional cast iron and has a wooden handle that stays cool while the press is in use. For speeding up the bacon-frying process, the press can be preheated--also preheat it when you're flattening hamburgers, grilled sandwiches, or quesadillas. Season the press by coating it with oil and heating it for 20 minutes; after cleaning it in soapy water, it should also be lightly coated with vegetable oil to prevent rust. --Fred BrackSimilarProduct
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